Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato von Zenato
Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato von Zenato
   

Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato

Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato

1 Bottle(s)
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13.52 £*
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Content: 0.75 liter(s) (£18.03 * / 1 liter(s))

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  • 70336-IT-RW-BL-002-10
  • 8005631000124
  • Ready to ship today, delivery time appr. 3-5 workdays

    £13.52 £20.26 (33.27% )

    Ready to ship today, delivery time appr. 3-5 workdays

    Country: Italy
    Region: Veneto
    Winery: Zenato
    Style of Wine: Rotwein
    Grape Variety: Corvina - Cruina, Oseleta, Rondinella
    Vintage: 2015
    Sweetness: dry
    Style: Old World, classic, fragrant
    Occasion & Theme: gift for good friends, typical national evening, Fireplace evening, romantic dinner, Christmas
    Alcohol Vol. %: 14
    Allergens & Misc. Ingredients: Contains Sulphites and Sulphur Dioxide
    The Ripassa Valpolicella Superiore from Zenato is an excellent, harmonious red wine cuvée full... more

    Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato

    The Ripassa Valpolicella Superiore from Zenato is an excellent, harmonious red wine cuvée full of character from the Italian wine-growing region DOC Valpolicella Ripasso.

    This wine appears in the glass in a dark and deep ruby red and unfolds its elegant and intense bouquet, which consists of the aromas of black cherries and plums. Spicy nuances and hints of rum pot, the result of the Apassimento process, complete the nose.
    On the palate this red wine from Veneto is juicy and smooth and its compact fruit is complemented by subtle notes of coffee, liquorice and almond and carried into a long, noble finish.

    Vinification of Zenato Ripassa Superiore Valpolicella

    The grape varieties for this cuvée are Corvina, Rondinella and Oseleta. The grapes come from vineyards with dry, loamy and calcareous soils. The climate is Mediterranean, with hot dry summers and mild humid winters.

    After the alcoholic fermentation, a second fermentation takes place for about 20 days on the still warm Amarone marc. With this Ripasso procedure the still young wine withdraws further aromas from the marc. The ageing takes place for 24 months in French barrique barrels, followed by 6 months storage in the bottle.

    Food recommendation for the Ripassa Valpolicella Zenato Superiore

    Enjoy this dry red wine from Italy with hearty pasta dishes, braised meat or cheese.

    Awards for the Ripassa Valpolicella Superiore from Zenato

      • James Suckling: 94 points for 2015
      • Decanter Asia Wine Awards: 90 points for 2015
      • Mundus Vini: Gold for 2014
      • Falstaff: 92 points for 2014
      • Wine Spectator: 90 points for 2013
    wine acidity in g/l: 5,1
    residual sugar in g/l: 7,2
    sub egion: Valpolicella Ripasso DOC
    Ageing: small barrel
    Type of Wine: Stillwein
    Wine Color: Red
    Quality Classification & Rating: DOC Denominazione di origine controllata
    Awards: Falstaff - 90 points, James Suckling - 94 Points, Wine Spectator - 90 Points
    Soil & Location: Kalk, Lehm
    Maturation: Barrique 225 L, bottle-aged
    Duration of mauturation (in Months): 30
    Aromas & Palate Notes: berry fruit, stone fruits
    Mouthfeel/ Texture: velvety, dense
    Finish: long
    Optimal serving temperature in °C: 15 - 18
    Food Pairing: dark food, bright, hearty dishes, spicy food
    Glass Recommendation: Red Wine Glass
    Bottle Design & Features: Burgundy Style, classic
    Bottle size in L: 0.75
    Closure: Cork
    storage capacity in years from the vintage year: 10
    Distributor: Zenato Azienda Vitivincola Srl - Via San Bendetto 8 - 37019 Peschiera del Garda (VR) - Italien
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    Prämierungen

    90
    points
    Falstaff
    94
    points
    James Suckling
    90
    Points
    Wine Spectator
    Lage von Zenato
    Ripassa Valpolicella Ripasso Superiore DOC 2015 - Zenato also available in this 4 categories:
    Dry Red Wine
    Dry Wine
    Italian Red Wine
    Italian Wine
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