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With the Domaine Deliance Givry, a first-class red wine comes into the well-polished wine glass. There it presents a wonderfully dense, light red color. To the nose, this Domaine Deliance red wine reveals all sorts of sour cherries. As if that were not already impressive, balsamic, red currant and forest floor are added by the expansion in stainless steel.
The Domaine Deliance Givry presents itself to the wine enthusiast wonderfully dry. This red wine never shows itself coarse or meager, as one might expect from a wine. This fleshy and silky red wine is full-bodied and multi-faceted on the palate. In the finish, this wine from the wine-growing region of Burgundy finally inspires with beautiful length. Once again, hints of sour cherry appear. In the reverberation, mineral notes of the soils dominated by clay and limestone are added.
Vinification of the Givry from Domaine Deliance
The powerful Givry from France is a single-varietal wine, vinified from the Pinot Noir grape variety. The grapes grow in optimal conditions in Burgundy. The vines here dig their roots deep into soils of clay and limestone. After harvesting, the grapes reach the winery by the fastest route. Here they are sorted and carefully broken up. Fermentation then takes place in stainless steel tanks at controlled temperatures. After its end, the Givry can continue to harmonize for several months on the fine lees.
Supper recommendation for the Givry from Domaine Deliance
Enjoy this red wine from France ideally tempered at 15 - 18 ° C as an accompanying wine to veal boiled beef with beans and tomatoes, goose breast with ginger-red cabbage and marjoram or lamb stew with chickpeas and dried figs.
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