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black currant, Mint / Lemon balm, Eucalyptus and Chocolate
🍷 The Farnito Cabernet Sauvignon captivates with its powerful and elegant style, characterized by rich barrel aging and fine tannins.
🍽️ Perfect with beef tenderloin or lamb chops, it reveals its full range of aromas and also complements enjoyable moments with dark chocolate.
🇮🇹 This high-quality Tuscan wine from Carpineto is made from carefully selected Cabernet Sauvignon grapes and embodies a piece of Italian winemaking tradition.
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Farnito Cabernet Sauvignon Toscano IGT - Carpineto
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More information about Farnito Cabernet Sauvignon Toscano IGT - Carpineto
The Farnito Cabernet Sauvignon from Carpineto comes into the glass with an intense, dense ruby red color and delicate garnet reflections. The nose of this single-varietal Tuscan Cabernet impresses with opulent nuances of blackcurrants, complemented by crème de cassis, ripe blackcurrants and other berries. Spicy notes of vanilla, licorice and a little clove as well as balsamic nuances complete the bouquet of the Farnito Cabernet Sauvignon.
On the palate, the Carpineto Farnito Cabernet Sauvignon starts off extraordinarily powerful, dense and yet very fresh and vital. In addition to the fresh fruit acidity, the imposing but very polished tannins are particularly striking, forming a soft, velvety black and red background against which the aromas of the Farnito Cabernet Sauvignon Toscana IGT stand out like shining diamonds.
Vinification of the Farnito Cabernet Sauvignon from Carpineto
The grapes are pressed and fermented separately by parcel. After fermenting for around 2 weeks, the wine rests and undergoes malolactic fermentation. In spring, the Farnito Cabernet Sauvignon is then transferred to barriques, where it matures for approx. 1 year. This is followed by at least 8 months of bottle ageing before the Farnito is released for sale.
Food pairing for the Farnito Cabernet Sauvignon
This top red wine from Tuscany is best enjoyed with fillet of beef with braised eggplant, lamb chops with potato and celery mash and wild mushrooms or simply on its own or with a fine dark chocolate.
Awards for the Farnito Cabernet Sauvignon
- Gilbert & Gaillard: 90 points for 2017
- Wine Enthusiast: 93 points for 2016
- Wine Advocate: 92 points for 2016
- Guida Vini AIS VITAE 2022: 3 vines for 2016
- Decanter: 90 points for 2016 Silver Medal
- Falstaff: 91 points for 2016
- Celvita del Bere 2019: 90 points for 2013
- Wine Enthusiast 2019: 90 points for 2013
- Gilbert & Gaillard 2019: 91 points for 2015 and 90 for 2013
- Robert Parker: 92 for 2015
- Guido Oro 2021: 90-93 for 2015
- Falstaff Tasting 2020: 92 points for 2015
- Wine Spectator: 94 points for 2015
- Selection: 3 stars (very good) for 2015
- More products from Carpineto
PROFILE
Product type:
Wine category:
Red wine
Wine Color:
Red
Taste:
Aroma:
black currant , Mint / Lemon balm , Eucalyptus , Chocolate
Mouthfeel/ Texture:
dense , substantial
Reverberation / Finish:
long
Grape Variety:
Country:
Italy
Cultivation area:
Tuscany (IT)
Alcohol % ABV:
13.5
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
storage capacity in years from the vintage year:
15
Quality Classification & Rating:
IGT Indicazione Geografica Tipica
Awards:
Guida Oro - 90-93 Punkte , Robert Parker - The Wine Advocate - 92 Punkte , Decanter - 90 Punkte , Falstaff - 91 points , Guida Vitae AIS - 3 vines , Wine Enthusiast - 93 Points , Wine Spectator - 91 Points , Gilbert & Gaillard - 90 Points
Style:
Old World , classic , complex
Food Pairing:
dark food , spicy food
Suitable wine glas:
Bordeaux glass
Bottle size in l:
0.75
Bottle Design & Features:
Bordeaux Style , classic
Closure:
Cork
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Carpineto Srl - loc. Dudda 17/b - 50022 Greve in Chianti - Italia
PID:
70600-IT-RW-CS-001-01
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