More information about 3er Vorteils-Paket - Glicine Rosso Sicilia - Duca di Salaparuta
The 3-pack from the wine-growing region of Sicily is a brilliantly shimmering purple red in the glass. Swirling the glass, this red wine is characterized by a fascinating lightness that makes it dance with verve in the glass. The nose of this Duca di Salaparuta red wine reveals all kinds of mulberries, blackcurrants, plums, black cherries and blackberries. As if that wasn't already impressive, it is joined by other aromas such as gingerbread spice, oriental spices and vanilla.
The Duca di Salaparuta 3-pack is wonderfully dry for wine enthusiasts. This red wine is never coarse or austere, as you would expect from a premium and single-vineyard wine. On the palate, this light-footed red wine is characterized by an incredibly dense texture. Thanks to its vital fruit acidity, the 3er Vorteils-Paket is fantastically fresh and lively on the palate. This youthful wine from the wine-growing region of Sicily finally impresses on the finish with its considerable length. There are again hints of mulberry and plum.
Vinification of the 3-pack advantage package from Duca di Salaparuta
The basis for the elegant 3er Vorteils-Paket from Sicily are grapes from the Frappato and Nero d'Avola grape varieties. The 3er Vorteils-Paket is an Old World wine through and through, as this Italian wine exudes an extraordinary European charm that clearly underlines the success of wines from the Old World. After being harvested by hand, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally drawn off.
Recommended pairing for the Duca di Salaparuta 3-pack
This red wine from Italy is best enjoyed at a temperature of 15 - 18°C as an accompaniment to pasta with sausage dumplings, spaghetti with caper and tomato sauce or roast veal liver with apples, onions and balsamic vinegar sauce.
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