- Dieser ausdruckstarke Weißwein ergänzt ausgezeichnet Gerichte wie gebratenen Forelle mit Ingwer-Birne oder Kichererbsen-Curry
- Seine Herkunft aus der Pfalz macht diesen Wein zu einem typischen Vertreter der Weine aus der Alten Welt
- Dieser deutsche Weißwein eignet sich perfekt als stimmiger Balkonwein (Terrasse geht auch!) oder als Sommerwein
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More information about 6er Vorteils-Weinpaket - MP Grauburgunder trocken - Markus Pfaffmann
The 6 advantage wine package from the wine-growing region the Palatinate reveals itself in the glass in brilliantly shimmering copper gold. If you swirl the wine glass, this white wine is characterized by a fascinating brilliance, which makes it dance spiritedly in the glass. This single varietal German wine flatters delightfully youthful notes of apricot, physalis, vineyard peach and pear in the glass. It is joined by hints of juniper, forest floor and green bell bell pepper.
The Markus Pfaffmann 6er Vorteils-Weinpaket delights with its elegantly dry flavor. It was bottled with 6.9 grams of residual sugar. As you would naturally expect from a wine icon wine segment, this German wine naturally enraptures with the finest balance for all its dryness. Aroma does not necessarily need a lot of sugar. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its lively fruit acidity, the 6 advantage wine package reveals itself exceptionally fresh and lively on the palate. In the finish, this youthful white wine from the wine-growing region of the Palatinate finally inspires with considerable length. Once again, hints of white currant and Gallia melon show.
Vinification of the 6er advantage wine package of Markus Pfaffmann
The basis for the elegant 6er Vorteils-Weinpaket from the Palatinate are grapes from the grape variety Pinot Gris. The 6er Vorteils-Weinpaket is an Old World wine through and through, because this German wine breathes an extraordinary European charm, which clearly underlines the success of wines from the Old World. At the time of optimal ripeness, the grapes for the 6er Vorteils-Weinpaket are harvested exclusively by hand without the help of coarse and less selective grape harvesters. After the harvest, the grapes are immediately taken to the press house. Here they are sorted and carefully ground. Fermentation follows in stainless steel tanks at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.
Food recommendation for the Markus Pfaffmann 6er advantage wine package
This German white wine is best enjoyed well chilled at 8 - 10°C. It is perfect as a companion to fruity endive salad, omelet with salmon and fennel or coconut-lime fish curry.
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