Five Generations Chenin Blanc - Cederberg

The barrel-aged Five Generations Chenin Blanc from the wine-growing region of the Western Cape appears in the glass in bright platinum yellow. After the first swirl, one can perceive a perfect balance in this white wine, as it stands out on the glass walls neither watery nor syrupy or liqueur-like. To the nose, this Cederberg white wine presents all sorts of lemons and oranges. As if that weren't already impressive, almond joins in due to the aging in small wooden barrels.

The Cederberg Five Generations Chenin Blanc presents itself wonderfully dry to the wine lover. This white wine never shows itself coarse or meager, as one might expect from a wine icon wine segment. Balanced and complex, this light white wine presents itself on the palate. The final of this youthful white wine from the wine-growing region of the Western Cape finally convinces with good reverberation.

Vinification of the Cederberg Five Generations Chenin Blanc

This balanced white wine from South Africa is made from the Chenin Blanc grape variety. After the hand harvest, the grapes are immediately taken to the press house. Here they are selected and carefully crushed. Fermentation follows in small wood at controlled temperatures. Fermentation is followed by aging on the fine lees for several months before the wine is finally bottled.

Food recommendation for the Five Generations Chenin Blanc from Cederberg

This white wine from South Africa is best enjoyed moderately chilled at 11 - 13°C. It is perfect as an accompanying wine to asparagus salad with quinoa, roasted trout with ginger pear or vegetable salad with beetroot.

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