Blackberry, Sour cherry and Violets
- Dieser Rotwein aus besten Trauben harmoniert perfekt mit gebratenen Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce oder Kalbstafelspitz mit Bohnen und Tomaten
- Der Ausbau im Barrique macht diesen Rotwein besonders duftig
- Ein vielfach ausgezeichneter Rotwein, perfekt zur Party oder zur Familienfeier
Te Muna Road Vineyards Pinot Noir - Craggy Range
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Te Muna Road Vineyards Pinot Noir - Craggy Range
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More information about Te Muna Road Vineyards Pinot Noir - Craggy Range
The Te Muna Road Vineyards Pinot Noir from Craggy Range is a single varietal red wine and presents a bright cherry red color in the glass. The enticing aromas of plums, raspberries and dried rose petals caress the nose.
On the palate, this red wine unfolds with a dense core of red and ripe fruit, balanced acidity and fine tannins.
Te Muna means "the secret" in the Maori language.
Vinification of the Te Muna Road Vineyards Craggy RangePinot Noir
The vines grow on the Te Muna Road vineyard - higher terraces with old, stony soils.
The grapes for this Pinot Noir are hand picked and carefully destemmed. With natural yeasts, this red wine is fermented in stainless steel tanks. Subsequently, aging takes place for 10 months in French oak barriques.
Food pairing for the Craggy Range Te Muna Road Vineyards Pinot Noir
Enjoy this dry red wine with duck à l'orange, pasta dishes with fresh truffles or hard cheeses - especially Parmesan.
Awards for the Te Muna Road Vineyards Pinot Noir from Craggy Range
- The Winefront: 95 points for 2014
- Wine Spectator: 93 points for 2013
- International Wine Challenge: Gold for 2013
- International Wine Challenge: Trophy Winner 2015 for 2013
- Robert Parker / The Wine Advocate: 92+ points for 2011
- Falstaff Germany: 92+ points for 2011
- More products from Craggy Range
PROFILE
Product type:
Wine category:
Red wine
Wine Color:
Red
Taste:
Aroma:
Blackberry , Sour cherry , Violets
Mouthfeel/ Texture:
dense
Reverberation / Finish:
long
Occasion and theme:
family event , barbecue , surprise connoisseurs , party , romantic dinner
Grape Variety:
Country:
New Zealand
Cultivation area:
New Zealand North Island (NZ)
Sub-region:
Waipara (NZ)
Location:
Martinborough
Alcohol % ABV:
14
Wine acidity in g/l:
5,3
Residual sugar (approx.) in g/l:
1,0
Optimal serving temperature in °C:
15 - 18
Cuvée:
monovarietal
Maturation:
small barrel
Finishing details:
French Oak , Barrique 225 L
Maturation time in mon.:
10
Awards:
The Winefront - 95 Points , Decanter - 95 Points , Decanter Award - Gold , James Suckling - 94 Points , Wine Spectator - 91 Points
Harvesting method:
Handpicked
Style:
New World , fragrant
Food Pairing:
dark food , spicy food
Suitable wine glas:
Red wine glass
Sommelier selections:
Masterclass
Bottle size in l:
0.75
Bottle Design & Features:
Burgundy Style , classic
Closure:
Stelvin Screw Cap
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Weinkontor Freund GmbH - DE-ÖKO-001 - Nienkamp 17 - 33829 Borgholzhausen - Deutschland
PID:
70125-NZ-RW-PN-001-14.2
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