Grauburgunder trocken - Kloster Eberbach

The Pinot Gris from Kloster Eberbach in the Bergstrasse region of Hesse offers a brilliant, copper-gold color when poured into a glass. Poured into a white wine glass, this white wine from the Old World shows wonderfully expressive aromas of mango, pineapple, physalis and apple, rounded off by whole-nut chocolate, roasted hazelnut and walnut.

The Kloster Eberbach Pinot Gris presents itself to the connoisseur wonderfully dry. This white wine never appears coarse or meager, as one might expect from a wine in the upper price range. In the finish, this white wine from the wine-growing region of Hessische Bergstrasse finally inspires with beautiful length. Once again, hints of pineapple and physalis show through.

Vinification of the Pinot Gris from Kloster Eberbach

The basis for the elegant Pinot Gris from Hessische Bergstrasse are grapes from the grape variety Pinot Gris. After manual harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully broken up. Fermentation at controlled temperatures follows. 

Food recommendation for the Pinot Gris from Kloster Eberbach

This German wine is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to spaghetti with yogurt-mint pesto, roasted trout with ginger pear or omelet with salmon and fennel.

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