- Dieser Weißwein aus besten Trauben harmoniert perfekt mit gebratenen Forelle mit Ingwer-Birne oder Omelett mit Lachs und Fenchel
- Der Ausbau im Edelstahltank macht diesen italienischen Weißwein besonders frisch und fruchtig
- Dieser italienische Weißwein eignet sich perfekt als stimmiger Balkonwein (Terrasse geht auch!) oder als Bankettwein / Schankwein
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More information about Paiara Bianco Puglia IGT - Tormaresca
The Paiara Bianco Puglia from the wine-growing region of Apulia has a brilliant, shimmering golden yellow color in the glass. Poured into a white wine glass, this white wine from the Old World presents wonderfully youthful aromas of pear, quince, acacia and guava, rounded off by other fruity nuances.
The Tormaresca Paiara Bianco Puglia delights with its elegantly dry taste. It was bottled with exceptionally little residual sugar. As you would expect from a wine above the 4-euro mark, this Italian naturally delights with the finest balance despite its dryness. Aroma does not necessarily need a lot of sugar. On the finish, this youthful wine from the Apulia wine-growing region impresses with good length. There are again hints of guava and Gallia melon.
Vinification of the Tormaresca Paiara Bianco Puglia
The elegant Paiara Bianco Puglia from Italy is a cuvée made from the Bombino Bianco and Chardonnay grape varieties. The grapes for this white wine from Italy are harvested exclusively by hand once optimum ripeness has been ensured. After the grape harvest, the grapes are quickly transported to the winery. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Paiara Bianco Puglia can continue to harmonize on the fine lees for a few months.
Dining recommendations for the Paiara Bianco Puglia from Tormaresca
This Italian wine is best enjoyed well chilled at 8 - 10°C. It goes perfectly with coconut and lime fish curry, wok vegetables with fish or vegetable salad with beetroot
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