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Silber
Medal
China Wine & Spirits Award
Platin
Medal
Decanter
96
Points
Guía Peñín
97
Points
Robert Parker
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black currant, Grapefruit, Currant jelly and Caramel
  • Dieser Sherry aus Palomino Fino und Pedro Ximénez Trauben ergänzt vorzüglich Gerichte wie Rucola-Penne oder Roten Zwiebeln gefüllt mit Couscous und Aprikosen
  • Seine Herkunft aus Andalusien macht diesen Sherry zu einem typischen Vertreter der Weine aus der Alten Welt
  • Dieser spanische Sherry eignet sich erstklassig als stimmiger Aperitif

Rare Sherry Solera AOS 0,5 l - Osborne

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Vintage

9999
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Unit price: 127.98 *
Rare Sherry Solera AOS 0,5 l - Osborne
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More information about Rare Sherry Solera AOS 0,5 l - Osborne

In the glass, Osborne's Rare Sherry Solera AOS presents a dense golden yellow color. After the first swirl, this sherry reveals a high density and fullness, which is evident in strong church windows at the edge of the glass. Poured into a sherry glass, this sherry displays wonderfully expressive aromas of orange, lemon, pomelo and lime, rounded out by other fruity nuances contributed by aging in wooden barrels.

On the palate, Osborne's Rare Sherry Solera AOS starts off pleasantly aromatic, fruit-driven and balanced.Despite its dry flavor profile, this sherry convinces with a juicy melt and finely woven residual sweetness. On the palate, the texture of this powerful sherry is wonderfully dense. Due to its present fruit acidity, the Rare Sherry Solera AOS is wonderfully fresh and lively on the palate. The final of this excellent sherry from the wine region of Andalusia, more precisely from Jerez, convinces with considerable reverberation.

Vinification of the Osborne Rare Sherry Solera AOS

The basis for the first-class and wonderfully powerful cuvée Rare Sherry Solera AOS from Osborne are Palomino Fino and Pedro Ximénez grapes. Without question, the Rare Sherry Solera AOS is also determined by the climate and viticultural style of Jerez. This Spaniard can be described as an Old World wine in the best sense of the word, with an exceptionally impressive presentation.

Food recommendation for the Rare Sherry Solera AOS from Osborne

Ideally, experience this sherry moderately chilled at 11 - 13°C as an accompanying wine to peach-passion fruit dessert, banana trifle in a glass or arugula penne.

PROFILE

Silber
Medal
China Wine & Spirits Award
Platin
Medal
Decanter
96
Points
Guía Peñín
97
Points
Robert Parker
Product type:
Wine category:
Fortified Wine
Style of Wine:
Sherry
Wine Color:
Red
Taste:
Aroma:
Caramel , black currant , Grapefruit , Currant jelly
Mouthfeel/ Texture:
dense
Reverberation / Finish:
long
Occasion and theme:
Apéritif , wedding , romantic dinner
Country:
Spain
Cultivation area:
Andalusia (ES)
Sub-region:
Jerez DO (ES)
Alcohol % ABV:
22
Wine acidity in g/l:
8,0
Residual sugar (approx.) in g/l:
6,0
Optimal serving temperature in °C:
11 - 13
Cuvée:
Varietal blend
Maturation:
small barrel
Finishing details:
American Oak , bottle-aged
Maturation time in mon.:
300
Awards:
Robert Parker - The Wine Advocate - 97 Punkte , Guía Proensa - 94 Punkte , Decanter Awards - Platin , Guía Peñín - 96 Points , China Wine & Spirits Award - Silver
Style:
Old World
Food Pairing:
Desserts , spicy food
Suitable wine glas:
Sherry glass / nosing glass
Bottle size in l:
0,5
Bottle Design & Features:
classic , elegant
Closure:
Cork
storage capacity in years from the vintage year:
30
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Bodegas Osborne S.A. - Calle Fernán Caballero 7 - 11500 El Puerto de Santa María - Cádiz - España
PID:
70217-ES-FW-BL-0154-NV
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