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Riesling trocken QbA - Weingut Prinz Salm
Peach, Green apple, Gooseberry, Lemon and Green grass
  • Dieser charakterstarke Weißwein harmoniert perfekt mit Gemüsesalat mit roter Beete oder Omelett mit Lachs und Fenchel
  • Dem Genießer zeigt sich dieser Wein aus Rheinhessen lebendig und geradlinig
  • Ein balancierter Weißwein, ausgezeichnet als leichtfüßiger Sommerwein oder als Balkonwein (Terrasse geht auch!)

Riesling trocken QbA - Weingut Prinz Salm

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Vintage

9999
2018
Product only available in sets of 6.
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Riesling trocken QbA - Weingut Prinz Salm
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More information about Riesling trocken QbA - Weingut Prinz Salm

The Riesling QbA from the pen of Weingut Prinz Salm from Rheinhessen shows a brilliant, light yellow color in the swirled glass. To the nose, this Weingut Prinz Salm white wine reveals all manner of morello cherry, lemongrass, gooseberry, nashi pear and pomelo. As if that wasn't already impressive, stainless steel aging adds more aromas like green peppers, juniper and garrigue.

This dry white wine from Weingut Prinz Salm is ideal for people who can't drink their wine dry enough. The Riesling QbA already comes very close to this, as it was pressed with just 7.6 grams of residual sugar. On the tongue, this light-footed white wine is characterized by an incredibly light texture. Due to its lively fruit acidity, the Riesling QbA is fantastically fresh and lively on the palate. The finish of this white wine from the wine-growing region of Rheinhessen, which is capable of aging, finally delights with a beautiful reverberation. The finish is also accompanied by mineral notes of the soils dominated by slate and sand.

Vinification of the Weingut Prinz Salm Riesling QbA

The basis for the elegant Riesling QbA from Rheinhessen are grapes from the Riesling grape variety. The grapes grow under optimal conditions in Rheinhessen. The vines here dig their roots deep into soils of clay, sand and slate. The berries for this white wine from Germany, after ensuring optimal ripeness, are harvested exclusively by hand. After harvesting, the grapes immediately reach the winery. Here they are selected and carefully broken up. Fermentation follows in stainless steel tanks at controlled temperatures. The vinification is followed by aging for several months on the fine lees before the wine is finally drawn into bottles.

Food recommendation for the Riesling QbA from Weingut Prinz Salm

This white wine from Germany is best enjoyed well chilled at 8 - 10°C. It is perfect as an accompanying wine to asparagus salad with quinoa, coconut-lime fish curry or vegetable salad with beetroot.

PROFILE

Organic & Biodynamic:
organic (BIO DE-ÖKO-039)
Product type:
Type of Wine:
White wine
Wine Color:
White
Taste:
Occasion and theme:
balcony/ patio , to enjoy during the week , summer-wine
Wine acidity in g/l:
4,7
Residual sugar (approx.) in g/l:
7,6
Country:
Germany
Cultivation area:
Rhine-Hesse (DE)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
stainless steel tank
Number of bottles:
1
Quality Classification & Rating:
Q.b.A. Qualitätswein bestimmter Anbaugebiete
Soils & Special layers:
slate , Sand , Loam
Harvesting method:
Handpicked
Aroma:
Peach , Green apple , Gooseberry , Lemon , Green grass
Mouthfeel/ Texture:
light
Style:
Old World , Cool Climate Winegrowing Region , modern
Optimal serving temperature in °C:
8 - 10
Food Pairing:
Light dishes
Suitable wine glas:
White wine glass
Bottle size in l:
1,0
Bottle Design & Features:
Burgundy Style , modern
Closure:
Stelvin Screw Cap
storage capacity in years from the vintage year:
4
Alcohol % ABV:
11.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Prinz zu Salm - Schloss Wallhausen GmbH - Schlossstraße 3 - 55595 Wallhausen - Deutschland
Item.-nr:
70012-DE-WW-RI-025-18
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