Vino Rosato - Cantine Minini

The Vino Rosato from Cantine Minini in Veneto reveals a bright, light red color in the wine glass. The first nose of the Vino Rosato reveals nuances of violets, blackberries and raspberries. The fruity parts of the bouquet are joined by even more fruity, balsamic nuances.

This silky rosé wine is balanced and multi-faceted on the palate. The finish of this rosé wine from the Veneto wine-growing region impresses with a long finish.

Vinification of the Cantine Minini Vino Rosato

This rosé wine clearly focuses on one grape variety, namely Merlot. Only the best grapes were used for this exceptionally well-balanced single-varietal wine from Cantine Minini. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are sorted and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled.

Dining recommendation for the Vino Rosato from Cantine Minini

This rosé wine from Italy should ideally be served chilled at 8 - 10°C as an accompaniment to pumpkin casserole, leek tortilla or leek soup.