Montepulciano D'Abruzzo DOC - Villa San Giorgio

In the glass, the organically produced Demeter Montepulciano D'Abruzzo from Villa San Giorgio has a bright ruby red color. The nose of this Villa San Giorgio red wine reveals all kinds of morello cherries, plums, prunes and black cherries.

On the palate, the Demeter Montepulciano D'Abruzzo from Villa San Giorgio starts off wonderfully dry, full-bodied and aromatic. This dense red wine is balanced and complex on the palate. Thanks to its lively fruit acidity, the Demeter Montepulciano D'Abruzzo is impressively fresh and lively on the palate. On the finish, this young wine from the Abruzzo wine-growing region impresses with good length. There are again hints of plum and morello cherry.

Vinification of the Demeter Montepulciano D'Abruzzo from Villa San Giorgio

This wine clearly focuses on one grape variety, namely Montepulciano. Only first-class grapes were harvested for this wonderfully balanced single-varietal wine from Villa San Giorgio. After harvesting, the grapes are transported to the press house as quickly as possible. Here they are selected and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Fermentation is followed by maturation on the fine lees for several months before the wine is finally bottled. Once the wine is finished, the Demeter Montepulciano D'Abruzzo is carefully harmonized.

Dining recommendations for Villa San Giorgio Demeter Montepulciano D'Abruzzo

This organic red wine from Italy is best enjoyed at 15 - 18°C as an accompaniment to a potato pan with salmon, pasta with sausage dumplings or pumpkin casserole.

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