Santodeno Romagna Sangiovese DOC - Poderi dal Nespoli

The Santodeno Romagna Sangiovese from Poderi dal Nespoli from Emilia-Romagna shows a dense, ruby red color in the wine glass. In the glass, this red wine from Poderi dal Nespoli reveals aromas of black cherries, plums, damsons, blackcurrants and blueberries, complemented by black tea, cocoa bean and vanilla. The Santodeno Romagna Sangiovese can rightly be described as particularly fruity and velvety, as it has been vinified with a wonderfully sweet flavor profile. The texture of this powerful red wine is wonderfully dense on the palate. Thanks to the balanced fruit acidity, the Santodeno Romagna Sangiovese has a velvety mouthfeel without lacking any juicy liveliness. On the finish, this youthful wine from the Emilia-Romagna wine-growing region impresses with its considerable length. There are again hints of black cherry and plum.

Vinification of the Santodeno Romagna Sangiovese from Poderi dal Nespoli

The powerful Santodeno Romagna Sangiovese from Italy is a cuvée, vegan vinified from the Cabernet Sauvignon, Merlot and Sangiovese grape varieties. After manual harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. This is followed by fermentation in large oak barrels at controlled temperatures. Once fermentation is complete, the powerful Santodeno Romagna Sangiovese is aged for a few months in oak barrels. Once the wine is finished, the Santodeno Romagna Sangiovese is carefully harmonized.

Dining recommendations for the Santodeno Romagna Sangiovese from Poderi dal Nespoli

This red wine from Italy is best enjoyed at a temperature of 15 - 18°C. It goes perfectly with spicy curry with lamb, veal and onion casserole or Thai cucumber salad

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