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Mandrarossa Rupenera Merlot - Cantine Settesoli
Sour cherry, Violets, Plum and Forest floor
  • Dieser sortenreine Rotwein harmoniert perfekt mit gebratenen Kalbsleber mit Äpfeln, Zwiebeln und Balsamessigsauce oder Spaghetti mit Kapern-Tomaten-Sauce
  • Dem Genießer zeigt sich dieser Wein aus Sizilien frisch und fruchtbetont
  • Ein idealer Rotwein, ausgezeichnet zur Party oder zur Familienfeier

Mandrarossa Rupenera Merlot - Cantine Settesoli

Red wine Italy Italy Sicily (IT) Menfi DOC (IT)
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Vintage

9999
2021
Product only available in sets of 6.
6 6
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Mandrarossa Rupenera Merlot - Cantine Settesoli
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More information about Mandrarossa Rupenera Merlot - Cantine Settesoli

In the glass, the Mandrarossa Rupenera Merlot from Cantine Settesoli presents a bright purple-red color. In the glass, this red wine from Cantine Settesoli reveals aromas of plums, morello cherries, roses, lilacs and violets, complemented by garrigue, juniper and Mediterranean herbs. On the palate, the Mandrarossa Rupenera Merlot from Cantine Settesoli opens pleasantly aromatic, fruity and balanced. The finish of this youthful red wine from the wine-growing region of Sicily is impressive with good length. There are again hints of black cherry and plum. In the finish, mineral notes from the limestone-dominated soils are added.

Vinification of the Mandrarossa Rupenera Merlot from Cantine Settesoli

The balanced Mandrarossa Rupenera Merlot from Italy is a single-varietal wine made from the Merlot grape variety. The vines that produce the grapes for this wine grow on limestone soils in Sicily. After harvesting, the grapes are transported to the winery as quickly as possible. Here they are selected and carefully broken up. This is followed by fermentation in stainless steel tanks at controlled temperatures. Once fermentation is complete, the Mandrarossa Rupenera Merlot can continue to harmonize on the fine lees for 6 months. The maturation in the barrel is followed by a long maturation in the bottle, which makes this red wine even more complex.

Dining recommendation for Cantine Settesoli Mandrarossa Rupenera Merlot

Ideally, enjoy this red wine from Italy at 15 - 18°C as an accompaniment to veal and onion casserole, leek soup or boeuf bourguignon.

PROFILE

Product type:
Type of Wine:
Red wine
Wine Color:
Red
Taste:
Occasion and theme:
family event , to enjoy during the week , typical national evening , party
Country:
Italy
Cultivation area:
Sicily (IT)
Sub-region:
Menfi DOC (IT)
Grape Variety:
Cuvée:
monovarietal
Maturation:
stainless steel tank
Finishing details:
stainless steel tank , bottle-aged
Maturation time in mon.:
6
Soils & Special layers:
Lime
Aroma:
Sour cherry , Violets , Forest floor , Plum
Mouthfeel/ Texture:
silky , velvety , dense
Reverberation / Finish:
medium
Style:
Old World , balanced , Cool Climate Winegrowing Region , complex
Optimal serving temperature in °C:
15 - 18
Food Pairing:
dark food , bright, hearty dishes , spicy food
Suitable wine glas:
Red wine glass
Bottle size in l:
0.75
Bottle Design & Features:
Bordeaux Style , classic
Closure:
Cork
Alcohol % ABV:
13.5
Allergens and ingredients:
Contains Sulphites and Sulphur Dioxide
Distributor:
Cantine Settesoli s.c.a - IT-BIO-008 - Strada Statale 115 - 92013 Menfi (AG) - Italia
Item.-nr:
70217-IT-RW-ME-001-16
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