- Dieser Weißwein aus besten Trauben harmoniert ausgezeichnet mit Spaghetti mit Joghurt-Minz-Pesto oder gebratenen Forelle mit Ingwer-Birne
- Seine Herkunft aus Venetien macht diesen Wein zu einem typischen Vertreter der Weine aus der Alten Welt
- Ein idealer Weißwein, perfekt als stimmiger Tropfen zu einer ganzen Reihe von Anlässen
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More information about I Ciari Chardonnay Venezia DOC - Borgo Molino
The I Ciari Chardonnay Venezia from the Veneto wine-growing region is a bright golden yellow in the glass. The bouquet of this white wine from Veneto enchants with nuances of nectarine, peach, vineyard peach and plum, and it is precisely its fruity character that makes this wine so special.
The Borgo Molino I Ciari Chardonnay Venezia presents itself to the wine drinker as a pleasantly dry wine. This white wine is never coarse or austere, but round and smooth. This crisp and velvety white wine is balanced and multi-faceted on the palate. The finish of this white wine from the Veneto wine-growing region impresses with a beautiful aftertaste. The finish is also accompanied by mineral notes from the clay-dominated soils.
Vinification of the I Ciari Chardonnay Venezia from Borgo Molino
This balanced white wine from Italy is made from the Chardonnay grape variety. The grapes grow under optimal conditions in Veneto. Here, the vines dig their roots deep into clay soil. After harvesting, the grapes are immediately taken to the press house. Here they are sorted and carefully crushed. Fermentation then takes place in stainless steel tanks at controlled temperatures. Once fermentation is complete, the I Ciari Chardonnay Venezia can continue to harmonize on the fine lees for a few months.
Dining recommendations for Borgo Molino I Ciari Chardonnay Venezia
This Italian white wine is best enjoyed moderately chilled at 11 - 13°C. It goes perfectly with spaghetti with yoghurt-mint pesto, fruity endive salad or vegetable salad with beetroot.